From single-layer classics to trendy floating charms, this is the only guide you need. I break down the 6 essential cake topper styles, how to choose the perfect size for your tier, and my pro tips for securely attaching charms to buttercream, fondant, and ganache. Say goodbye to sliding decorations!
How to bake a 6 inch cake
Baking a cake is a fun and rewarding activity that can be enjoyed by people of all ages. Whether you're baking a cake for a special occasion or just for fun, there's nothing quite like the smell of a fresh cake baking in the oven. In this post…
How to Use an Embosser/Cookie Stamp for Fondant Cookies and Cupcakes
Are you looking for a way to add some fun and creativity to your baking projects? If so, then a fondant embosser might be just what you need. These handy tools allow you to add detailed designs and patterns to your cookies, creating an…
In this post we’re going to tell you how to get the best price (more money) for your cakes and bakes. We’ll fully cover this subject and include:
How to get the best price for your cakes
What is a VIP cake client?
How to retain your clients and get more like them
Conclusion
How…
The super simple way to attach a cake charm to your cake.
This is a question that we get asked all the time. How to attach a cake charm to your cake for that amazing floating effect? The answer is really simple and effective.
To attach a cake charm to your cake, you put…
How to Price a Cake - Everything you need to know!
How to price a cake or other baked goods is one of the most difficult skills to master in your baking business. A lot of beginner bakers and even experienced bakers make the mistakes we’ll list in the article, but in this definitive guide…

